Enjoy a unique gastronomic and luxurious moment in the comfort of your home
Treat yourself to a unique culinary experience and share it with your family and friends. Organize a private party and let us do the work. We provide you with the best food and service for important occasions like birthdays and anniversaries. Take romantic dinner to another level or to try out something different with friends.
Feel special because you deserve it.
Let us do the work. From groceries to cleaning we take care of everything.
We bring in the plates, silverware, glasses and all that is needed to turn your house into the best restaurant in French Polynesia.
Sit back, relax and share a special moment with us.
Meet Chef Marlon Finkel
Born and raised in France, this young chef starts his cooking training at Ferrandi Paris, one of the most prestigious culinary schools in the world.
He trained with some of the best French chefs, with Eric Pras at Lameloise (3 Michelin stars) or Jean Louis Nomicos (One Michelin star) and Anthony Hamon at Cezembre (Chef of the Future award 2017).
Arrived in Bora Bora in March 2022, Chef Marlon has cooked for UHNWI.
Chef Marlon Finkel will bring flavorful and well balanced dishes directly to your home and share with you a unique culinary experience.
How does it work ?
1
Submit a reservation request via our Site, Facebook or Instagram.
In order to personalize your experience, we will contact you by telephone to discuss your dietary preferences.
This allows us to create a menu tailored to your specific tastes and needs.
2
After collecting your preferences, we prepare a detailed quote including the menus we offer you. This will give you a clear view of the options available.
3
To confirm your reservation, we will scout the premises to familiarize ourselves with the kitchen in which we will be working. Customers will be asked to pay a 50% deposit. This guarantees your place and helps with event planning.
Menus
Welcome to the culinary world of Marlon Finkel, your passport to a dining experience beyond the ordinary in Tahiti. As a French private chef, Marlon believes in more than just meals; he creates connections and shares moments through the intimacy of your home. Immerse yourself in his creative genius, where each dish is a personalized masterpiece tailored to your unique taste. Dining becomes an art, and every experience is crafted with the precision of tailored elegance.
Elevate your moments, savor the creativity, and let the Chef guide you through a culinary journey designed exclusively for you.
Choisissez votre évènement
Chef en villa
Un chef privé pour sublimer votre séjour en villa
Profitez pleinement de votre séjour à Tahiti ou dans les îles, sans contrainte ni organisation.
En tant que chef résident en villa, je vous accompagne tout au long de votre séjour pour créer une expérience culinaire fluide, élégante et parfaitement adaptée à votre rythme de vie.
Menus quotidiens, repas festifs, déjeuners légers, dîners gastronomiques ou moments improvisés :
je m’adapte à vos envies, à vos habitudes et à celles de vos invités.
Une expérience sur mesure, jour après jour
Chaque séjour est unique.
Avant votre arrivée, nous échangeons afin de définir :
-Vos préférences culinaires
-Les éventuelles allergies ou régimes spécifiques
-Le rythme de vos journées (excursions, repos, activités)
-Le type d’expérience souhaitée : conviviale, gastronomique, familiale ou festive
Tout est pensé pour que vous n’ayez qu’une seule chose à faire : profiter.
Let us call you
We will get back to you shortly to set up a phone call
Tahiti, French Polynesia
87766147
